How to Prepare Yummy Barbeque mango fried chicken

Barbeque mango fried chicken. Barbeque Nation is famous for its unlimited Veg and Non Veg. Chicken baked in a home made barbecue sauce. How it's really made in Thailand.

Barbeque mango fried chicken Made with mango, dairy milk, heavy cream and added flavours for sweetness. It's cold and A dish consisting of chicken pieces which have been coated in a seasoned batter and deep-fried served with garlic Cheers!!! Now sip your favourite drinks while you relish some amazing barbeques and buffet. You can cook Barbeque mango fried chicken using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Barbeque mango fried chicken

  1. It's 1 packages of chicken thighs.
  2. It's 2 1/2 tsp of Salt.
  3. Prepare 1 tbsp of black pepper.
  4. It's 2 tbsp of Rosemary.
  5. It's 2 tbsp of garlic powder.
  6. You need 1 tbsp of Seasoned salt.
  7. It's 1 1/2 cup of Sweet baby Ray's barbecue sauce.
  8. Prepare 1/2 cup of Mango concentrate.
  9. You need 3 cup of All purpose flour.

Barbeque chicken is now easy to make indoors and all year round when you use an air fryer. Coat chicken pieces with paprika, garlic powder, and salt and cook in the air fryer, then slather in barbeque sauce and cook for a few minutes more to produce a barbeque chicken that tastes like you cooked it. This Thai recipe for mango pan-fried chicken is healthy enough for an everyday meal and special enough in appearance for a company dinner. This Thai recipe for mango chicken tastes like a deep-fried dish but is much easier to make, plus lower in calories and fat.

Barbeque mango fried chicken step by step

  1. First preheat frying oil.
  2. Second prep chicken with spices in flour.
  3. Third Once oil is ready start to fried chicken on both sides for about 10 minutes each side or until a light golden brown crust.
  4. Forth when chicken is golden brown not all the way done through put in baking pan with about 3 teaspoons of water in the pan.
  5. Fifth poor sweet baby Ray's barbecue sauce over the chicken and brush it to get every part of the chicken coated.
  6. Sixth poor mango concentrate over chicken brush again to make sure the chicken is coated then put in oven about hour and a half on 350.

This mango chicken is a combination of seared chicken breast, bell peppers and fresh mango, all tossed in a sweet and savory sauce. Mango with chicken is an unusual pairing, but the flavor combination really works! Mango and chicken are a power combo! This mango chicken curry recipe uses boneless, skinless breasts or thighs, mango, onion, ginger, garlic, curry, cumin, raisins, and coconut milk. Chicken marinated in a flavourful barbecue sauce, roasted in an oven and served with some more barbecue sauce.

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