Recipe: Appetizing Spicy noodles with sardine and baked beans

Spicy noodles with sardine and baked beans. Drain pasta and add to skillet. Toss pasta with onions and pesto to coat. Stir in beans, mozzarella and olives and heat just until cheese begins to melt.

Spicy noodles with sardine and baked beans I cooked less pasta to serve two so it was probably a lot more "sardiney" than the original recipe. A few tips: This is a quick pasta sauce recipe so I highly recommend starting off with boiling the water for pasta. You don't wanna your baked bean sauce go cold while waiting for the pasta to boil. You can cook Spicy noodles with sardine and baked beans using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spicy noodles with sardine and baked beans

  1. You need of Indomie noodles.
  2. It's of Sardine.
  3. Prepare of Baked beans.
  4. Prepare of Pepper.
  5. Prepare of Onions.

Once the onion and garlic is tender, add the remaining olive oil to the pan. Stir in half the onions and bacon. Bring to a boil over medium-high heat. Immediately reduce heat to low and add niboshi or katsuobushi.

Spicy noodles with sardine and baked beans step by step

  1. Put a pot of water on fire and allow to boil, cut pepper and onions into tiny bits and pour into boiling water..
  2. Add seasoning and noodles.
  3. Pour baked beans into another pot and allow to boil a liitle.
  4. Allow to cook till almost dried, mash sardine and pour..
  5. Stir and drop from fire..
  6. Dish and serve with chilled juice..

Cook pasta according to package directions. Rinse with cool water; set aside. In a large sauté pan, heat olive oil over medium heat. Remove the fish bones if you like. Heat oil in wok, pan fry the sardines, then saute garlic and onions until aromatic.

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