How to Make Tasty Vickys Frangipane Tart Tray Bake, GF DF EF SF

Vickys Frangipane Tart Tray Bake, GF DF EF SF. Vickys Frangipane Tart Tray Bake, GF DF EF SF I adore frangipanes and I've been meaning to upload this recipe for a while. Pear and raspberry frangipane is my absolute favourite dessert, these are more a handy nibble! Great recipe for Vickys Raspberry Bakewell Tart Traybake, GF DF EF SF.

Vickys Frangipane Tart Tray Bake, GF DF EF SF A British Classic that normally uses cherries Vickys Frangipane Tart Tray Bake, GF DF EF SF. The frangipane tart made me so happy, Mary Berry would be proud. The bottom was not crumbly or overly sweet. You can cook Vickys Frangipane Tart Tray Bake, GF DF EF SF using 9 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Vickys Frangipane Tart Tray Bake, GF DF EF SF

  1. Prepare 200 grams of Vickys Shortcrust Pastry recipe from my profile.
  2. Prepare 4 tbsp of strawberry or apricot jam.
  3. It's 100 grams of sunflower spread / butter.
  4. You need 100 grams of caster sugar.
  5. You need 100 grams of ground almonds.
  6. It's 25 grams of gluten-free / plain flour.
  7. You need 3/4 tsp of almond essence.
  8. You need 3 tsp of Vickys Best GF Egg Replacer recipe on my profile.
  9. It's 6 tbsp of light coconut milk.

Im so sad in leaving San Francisco next week because I want to come back here every single day. Trust me y'all, this is a bakery you want to visit if you are in town. Add in flour and stir until soft dough forms. Remove from oven and let cool while you make the frangipane.

Vickys Frangipane Tart Tray Bake, GF DF EF SF step by step

  1. Preheat the oven to gas 4 / 180C / 350°F and line a rectangular baking tray, 7"x 11" size. Make sure the parchment paper hangs over the sides for easy removal after baking.
  2. Roll the pastry dough out and cut to fit the tin. Trim the edges to straighten but keep the offcuts and be careful transferring the pastry. Use your rolling pin to help hold and position it. Bake blind for 10 minutes then set aside to cool a little bit.
  3. Roll out the offcut pastry and cut into strips. Set aside.
  4. Spread the jam all over the firm but warm pastry base and set aside.
  5. Cream the butter and sugar together until pale and fluffy.
  6. Fold in the flour and almond essence and combine.
  7. Mix the egg replacer and milk together and stir with the ground almonds into the batter.
  8. Pour the batter over the pastry in the tin and level off.
  9. Lay the pastry strips in a lattice pattern over the top.
  10. Bake for 30 - 40 minutes until the cake is risen and golden.
  11. Cool on a wire rack then cut into equal squares.

For the frangipane: Place chocolate in a heatproof bowl and melt over a saucepan of simmering. Spoon the frangipane mixture into the cooked tart bases on top of the mincemeat and spread evenly. This is a really nice coffee time cake to make. Goes great with a nice cup of tea! Or you can have as a dessert, warm or cold with a squirt of whipped cream or like me, a blob of vanilla ice cream!

Comments

Post a Comment

Popular posts from this blog

Easiest Way to Make Perfect Tortilla De Patatas (Spanish Omelette)

Image
Tortilla De Patatas (Spanish Omelette) . Along with paella, the ubiquitous tortilla de patatas - is perhaps one of the best-known Spanish dishes. It is impossible to find a self-respecting tapas bar that does not feature tortilla in its repertoire. As delicious as it is versatile, this Spanish staple lends itself to countless variations according to personal taste. In Spain, it's usually referred to as tortilla de patata or potato omelet. Cover the pan with a large plate and carefully turn the omelet out onto the plate. To check the omelet is cooked, gently press on the centre of the omelet. You can have Tortilla De Patatas (Spanish Omelette) using 7 ingredients and 17 steps. Here is how you achieve it. Ingredients of Tortilla De Patatas (Spanish Omelette) Prepare 5 of medium potatoes. You need 5 tablespoons of olive oil. It's of salt to taste (2 teaspoons max). Prepare 8 of medium eggs. You need 2 of large white o
Read more

Recipe: Perfect Homeade Chipotle Pita Chips

Image
Homeade Chipotle Pita Chips . Homeade Chipotle Pita Chips Mmm pita chips! Pita Chips & Chipotle Coating add crunch and a smoky hit of heat to your favorite pork or poultry cutlet. Stir together crushed pita chips, orange zest, kosher salt, ground chipotle chile pepper, and ground cumin. Before you get started, there's one question to ask: What kind of pita are you using? Chipotle-Sweet Potato Hummus will keep in an airtight container in the refrigerator for up to three days. Line a baking sheet with parchment. You can have Homeade Chipotle Pita Chips using 6 ingredients and 5 steps. Here is how you cook it. Ingredients of Homeade Chipotle Pita Chips Prepare 6 of pita breads (usually 1 store bought pkg). You need 1 tbsp of chipotle seasoning. You need 1 tbsp of garlic powder. You need 1 tbsp of thyme. It's 1/2 tsp of sea salt. Prepare 2 tbsp of olive oil. In a bowl, add the vegetable oil, sea salt,
Read more